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Beat the Rain

post #1 of 8
Thread Starter 

So after rain all weekend, today we got a break and i decided to get those country ribs in the smoker,

so on the rack and into the mes they went for 2/2/1(THANKS BEAR!)

after 2 hours i foiled them and then sauced for 2 hours

then back on rack for 1 hour and done, plated with some  puerto rican rice and gondolas

also got my new knife today, it's the same one the bbq pit boys use and sell for $75 on their website but i got it for $15 on ebay. 10 inch OLD HICKORY

ribs came out nice and tender with real good taste, THANKS AGAIN BEAR!2thumbs.gif

post #2 of 8

Nice Job  Looks like they turned out great  Nice score on the knife

 

Gary

post #3 of 8
Thread Starter 

Thanks Gary, yea knife is great.

post #4 of 8
Nice lookin CSR's ! icon14.gif
post #5 of 8
Gandule rice is da bomb! You just need some pasteles to go with that...
post #6 of 8
Thread Starter 
Wow, didn't know they knew about pasteles in Hi. My wife makes  a batch of 50 about every 4 months..
Quote:
Originally Posted by Welshrarebit View Post

Gandule rice is da bomb! You just need some pasteles to go with that...
post #7 of 8
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Nice lookin CSR's ! icon14.gif

Thanks, i think they came out great, with bears procedure.. 

post #8 of 8
Quote:
Originally Posted by trucking13 View Post


We have a big PR community here! Every weekend there's a family that sells pasteles and honto rice on the side of the road. Good stuff!!!
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