Good morning everyone. With the nice weather and beef on sale this week I decided to restock the sliced beef supply.
I picked up the bottom round for $3.99/lb. and some boneless chuckies for $2.99/lb. The plan is to smoke the rounds today then refrigerate them overnight and slice on Sunday.
All spog'd up and ready to go.
To satisfy today's craving for smokey goodness I'll be doing some ABT's All this stuff was on sale and thought it would make an interesting combination. Time will tell.
Because the sliced beef is for tomorrow, I sent a chuckle for a swim in the slow cooker for tonights eats.
I'll update as things progress.