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New Smoker from the San Francisco Bay Area

post #1 of 5
Thread Starter 
I bought a 18.5" WSM (my first smoker) three weeks ago. So far I've only smoked a few racks of baby back ribs & a chicken. My wife & I loved the results and now I'm excited to learn more & try smoking more meats. I also have a gas grill that I will use in conjunction with my WSM as I try to ramp up my budding "pitmaster" skills.

I look forward to picking up tips in this great forum!
post #2 of 5

 

texas.gif  Good morning and welcome to the forum, from a cloudy, warm and rainy looking day here in East Texas. Lots of great people with tons of information on just about  everything.

 

Gary

post #3 of 5

Welcome to SMF Kenrobin and were glad to have you aboard so join in, share your experiences, have some fun and don’t forget to post our favorite………

 

Q-veiw

 

:welcome1:

 

Happy smoking

Joe

post #4 of 5

Welcome Mr. Bay Area guy.

post #5 of 5
Thread Starter 
Thanks Gary, Joe & Craig!
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