Just joined, I love to cook and create new flavors. All input is welcome. Great to part of this. Thanks for having me.
Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Welcome to the forum from Lansing John. And what a great forum it is to learn the art of smoking everything.
We have a Michigan group here. http://www.smokingmeatforums.com/groups/show/27/michigan-members-group
If you get a chance check it out and please join if you have not done so yet.
We have a yearly get together and I hope you can make it this year. We also have occasional cheese smokes here or there so if you can join in please do.
It’s always nice to see another Michigander here.