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Kansas City BBQ Addict

post #1 of 5
Thread Starter 
Name is Brian and I'm addicted to meat and smokin'. 'Cept fish, cause that's not really meat to me. :)

I'll smoke on anything I can but right now I'm using a pellet smoker so I can focus on the important things like beer and keeping the kids from resetting my smoker. Now I'm not gonna lie, I'm a technology junkie, so I probably should have bought a big green spacecraft (egg), but none the less; I tend to try anything new and I hope to learn a few tricks and share some I've learned too!
post #2 of 5

Welcome to the board, Brian! Trying real KCQ is on my bucket list.

post #3 of 5
Thread Starter 
Thanks!
post #4 of 5

 

texas.gif  Good evening and welcome to the forum, from a cloudy and rainy day here in East Texas. Lots of great people with tons of information on just about  everything.

 

Gary

post #5 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

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