I've done a search and my jaw dropped finding such few recipes. Anyone have any recipes they'd like to share. I still have lots of Halibut we caught last year and am trying to find
different ways in cooking it.
Being such a lean fish, I worry as to how much time in a brine. The one recipe (link below) I found by AlaskanBear looks great, especially in small chunks, but there's no talk of how long in brine.