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Mecco 5030 electric smoker

post #1 of 2
Thread Starter 

 

 

 

Does anyone here use this particular smoker? I have been using it for a couple years now with good results. I've used it for ribs, beans, chicken, pork you name it.

 

It goes through wood chunks a little too fast though. I'm just looking for any tips or tricks if anyone here uses this smoker.

post #2 of 2

Sorry, never heard of it before this.

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