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Pork Spares on the PBC and The Daytona 500

post #1 of 5
Thread Starter 

Phase II of my weekend break in of the Pit Barrel Cooker included 4 racks of pork spare ribs. The PBC smoked 4 racks to juicy perfection in just 4 hours. Check the pics. The Daytona 500, great beers and BBQ ribs... Does it get any better?

 

Q-View...

 

 

post #2 of 5
Looks great.

Joey deserved the win.
post #3 of 5

Nice Ribs Beautiful Color    :points:

 

 

Gary

post #4 of 5
Thread Starter 
Quote:
Originally Posted by c farmer View Post

Looks great.

Joey deserved the win.


I'm a Dale fan from the git go...  but you're right Go Joey!

post #5 of 5
Thread Starter 
Quote:
Originally Posted by gary s View Post
 

Nice Ribs Beautiful Color    :points:

 

 

Gary


Thanks. They tasted awesome. Yesterday's pulled pork and today's ribs have been the best BBQ I've produced to date. The PBC is amazing.

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