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Smoked tenderloin a la Foamheart

post #1 of 4
Thread Starter 

Followed Foams recipe for another excellent meal

 

All trimmed,weighed 1.5 #

                                                                                           

 

Rubbed with chilpolte pepper,garlic and onion powder

Brown sugar and salt added right before the smoke


Finished product, looks a bit like something fido left behind !:icon_smile:


Money shot,smoked with peach @225* for 2 hrs

THANKS for looking and TY FOAM for a great recipe!

post #2 of 4

that foam heart has some pretty taste recipes.everything looks awesome.

dannylang

post #3 of 4

Looks very Tasty

 

Gary

post #4 of 4
Very nice.

Foam is full of great recipes.
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