Here's a suggestion for a quick (in terms of hands on prep), spicy and delicious BBQ. Works great on pork or chicken. I made pork country spare ribs. After a quick brine, I rubbed this Asian spice mix that Costco carries onto the meat and smoked low and slow. When ready, I brushed on Korean BBQ marinade/sauce for chicken and pork. This stuff is wonderful -- spicy, not overly sweet.
Served the pork over soba noodles dressed with warm ginger/rice wine vinaigrette. Could not have been an easier or tastier dinner!