I agree with boykjo, only I would use red pepper instead of green. May be a little sweeter. I would also add a Tbs or two of ice water to help it rehydrate.
Something like this.
Addicted? Get to know your butcher's kids birthdays...LOL
Its the smell of smoke. Can you imagine how terrible it would be to be a fireman and have to smell all that nasty smoke all the time?
Weloome to my addiction.
This is exactly the reason I moved back up here! I got so tired of not having four REAL seasons every year. Spent the last 12 years on the Gulf Coast, and although I loved it and the people, I needed to get back to the mountains. Truth be told, this has been a fairly mild winter, though our low up here has gotten down to -15 a few times but we did get into the lower 50s a couple of times!
C'mon up to where I live, 9100 feet!
And the MAJOR reason we moved was the humidity during the summers. Nothing like coming out of the shower and getting wetter after you've dried off. Pensacola isn't that bad humidity wise compared to south MS and LA, though. Went to Knife and Fork school there and enjoyed my time there. Even had orders there until a hurricane tore the place up pretty good. Ended up being stationed in Mayport, that led to Iraq that led to me retiring.