When Partial frozen/cold...yes a flap....when frozen over night...it tapers....I start with a nice 1/8 thickness and by the time I'm through it's paper thin......shaved bacon.....will try the 4 hour "freeze" next time
And on the bellies...the manager says that they put them on sell on weekends "every so often"...glad I got my $300 referring at a "scratch and dent" sell at Lowe's
Picture of wife and I on our 10 day, 50 miles a day, tandem tour of Northwest Ireland....where we fell in love with "Irish Bacon" = corned pork (Canadian bacon like)
And on the ANMPS...no, but I microwaved them...lit for 60 sec with the torch....let them burn out....in from of a blower for about 2 minutes...and they still go out....
Did the mailbox....3 1 inch holes in front...4- 1 inch holes in each corner of the bottom
Also for grins....Torpedo is my ride name from the US Military Vets Motorcycle club.....here is my chopper I built for my master's project in Systems Engineering..
Can you tell it cold and snowing here..too much time on my hands.
Pete (the subman)