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First time pork butt/shoulder

post #1 of 8
Thread Starter 
First time smoking a pork butt/shoulder. Took 19 hours at about 225-235, without foil wrapping, to reach IT of 203. I was concerned by the blackened look but after it rested and was pulled, it was a hit. Finished up with Stubbs original sauce.

post #2 of 8
Thread Starter 
Definitely need to work on my uploading biggrin.gif
post #3 of 8
Looks like a nice job to me !!! I remember my first one 22 hrs and a 12 pk...
post #4 of 8
Looks perfect!
post #5 of 8

Nice job,  Looks Great

 

Gary

post #6 of 8

Excellent looking smoke!  My first on the new smoker was last weekend, and it took a full 21 hours for an 8.5 lb butt, and that just got me to 195*.  I think next time I may wrap it for the last few hours or so.

 

I remember my very first pulled pork (diff. smoker) when I saw the "lump of coal" in there, I too was concerned about that black outer coating. I quickly learned that my whole family loves that bark.  :-)

post #7 of 8

good looking smoke VMART, excellent job!!!!:drool:

post #8 of 8
Thread Starter 
Thanks for the feedback everyone
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