or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Two smokers smokin" :-)
New Posts  All Forums:Forum Nav:

Two smokers smokin" :-)

post #1 of 7
Thread Starter 

4 slabs of loin end ribs in one and 6 pounds of summer sausage in the other.  Mmmmm!  Can't wait!

post #2 of 7

Be watching !!!

 

Gary

post #3 of 7

:th_What_NO_QVIEW:

Happy smoken.

David

post #4 of 7
Thread Starter 
Quote:
Originally Posted by themule69 View Post
 

:th_What_NO_QVIEW:

Happy smoken.

David

 

How's this?:biggrin:  A pot of Jeff's sauce and some of it slathered on a piece of beef stick. That was tasty!!!

  Got busy with "Honey do's" and let the temp climb and melted some of the cheese, dang it!  Still mighty tasty.

Ribs still need another half hour in the smoke


 

 

 

 

post #5 of 7

R, Sounds like some good smoking going on !

post #6 of 7
Thread Starter 

Pardon the delay.  Had to chow down on the ribs:sausage:

post #7 of 7

I don't blame you, Nice !!!

 

Gary

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Two smokers smokin" :-)