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Side Bacon, At Last - Page 2

post #21 of 30
Thread Starter 
Quote:
Originally Posted by Foamheart View Post
 

It is just so much fun...... Remember to save some and make some pork shooters before you eat it all. You can thank me later. Seriously. LOL


Har. I will do but I am not sure I want to adulterate my home made. I might give it a go with store bought though.

 

Disco

post #22 of 30

Waiting on my pork belly,  Hard to find around here for some reason. Meat Market is supposed to be ordering one in for me, I did find a source in Longview about 45 miles from me. Can't wait

 

Gary

post #23 of 30

Good Stuff!

post #24 of 30
Thread Starter 
Quote:
Originally Posted by gary s View Post
 

Waiting on my pork belly,  Hard to find around here for some reason. Meat Market is supposed to be ordering one in for me, I did find a source in Longview about 45 miles from me. Can't wait

 

Gary

Pork bellys just seem to be hard to get in some areas. I will have to kiss up to the butcher in the local supermarket to get more, I'm sure. It is interesting that this was considered garbage meat in the not too distant past.

 

Quote:
Originally Posted by Electricfry View Post
 

Good Stuff!

Thanks, Electrify

post #25 of 30
Quote:
Originally Posted by Disco View Post
 

Pork bellys just seem to be hard to get in some areas. I will have to kiss up to the butcher in the local supermarket to get more, I'm sure. It is interesting that this was considered garbage meat in the not too distant past.

 

 

You are of course, going to share a bit of your bacon with that butcher? Might make bellies easier to find. Make friends!

post #26 of 30
That looks awesome!

The pigs that go into our imu at work for our lu'aus have been known to be missing a belly or two... ;)

POINTS!
post #27 of 30
Hi Disco, good looking Bacon, would give anything for a couple of slices of that at the moment. In India at the moment, but they do not have GOOD Bacon.

I am out of Bacon back home, so as soon as I am back I will be preparing 2 Pork Loins!

Oh No I'm drippling writing this. drool.gif:

Smokin Monkey 🇬🇧
post #28 of 30
Thread Starter 
Quote:
Originally Posted by Foamheart View Post
 

 

You are of course, going to share a bit of your bacon with that butcher? Might make bellies easier to find. Make friends!

Har, I will buy him beer instead. That is a sure way to a Canadian's heart.

 

Quote:
Originally Posted by Welshrarebit View Post

That looks awesome!

The pigs that go into our imu at work for our lu'aus have been known to be missing a belly or two... ;)

POINTS!

 

Thanks for the points! I'm sure those bellies were removed before the pigs got to you.

Quote:
Originally Posted by Smokin Monkey View Post

Hi Disco, good looking Bacon, would give anything for a couple of slices of that at the moment. In India at the moment, but they do not have GOOD Bacon.

I am out of Bacon back home, so as soon as I am back I will be preparing 2 Pork Loins!

Oh No I'm drippling writing this. drool.gif:

Smokin Monkey 🇬🇧

Thanks, ,SM. The bacon I had in England and Ireland on a trip earlier this year was delicious. You guys do it differently but right!

 

Disco

post #29 of 30
The baconator from the Rockies strikes again.

Nice looking product! I could probably eat it raw (w further drying).

Left handed or just for the qview?
post #30 of 30
Thread Starter 

Thanks, AtomicSmoke.

 

No, I am right handed so it is just for the qview. I just can't operate the camera left handed despite my best efforts. I also can't chew gum and walk at the same time.

 

Disco

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