First time PRs on my Traeger

shea1810

Newbie

Original poster

Thread starter

Oct 24, 2014

13

10

Amarillo, Tx

• Jan 27, 2015

• #21

They cooked just shy of 4 hrs. 2-1.25-.5 at 275ish.

20150127_175901.jpg

• shea1810
• Jan 27, 2015

 

timberjet

Master of the Pit

Jan 29, 2010

3,549

165

Waitsburg Washington

• Jan 27, 2015

• #22

Hmmm.... Well? what's the verdict?

 

shea1810

Newbie

Original poster

Thread starter

Oct 24, 2014

13

10

Amarillo, Tx

• Jan 27, 2015

• #23

Waiting on the in-laws. They are sitting on low in the oven cracked with a wooden spoon

 

gary s

Gone but not forgotten. RIP

OTBS Member

Jan 6, 2011

26,255

4,705

• Jan 27, 2015

• #24

Nice looking ribs, great color

Gary

 

shea1810

Newbie

Original poster

Thread starter

Oct 24, 2014

13

10

Amarillo, Tx

• Jan 27, 2015

• #25

I made the mistake of only checking how done one rack was. That being said the first rack we ate was amazing. The second rack a little tough, but should reheat well on the grill tomorrow!