my best ribs yet!

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thesmokist

Smoking Fanatic
Original poster
Oct 5, 2014
305
71
Lafayette IN
Smoked a couple racks of St. Louis style ribs today. Rubbed with mustard and coated with rub which is a couple commercial rubs mixed together I like to use and smoked with cherry using the 3-2-1 method
This time i made a glaze from the juice that was in the foil, Apple cider, molasses, brown sugar and man let me tell Ya it was excellent!! By the time I glazed them and got my phone for a pic a rack was already gone LOL
 
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Them look great chile! I could put a serious dent in one of those racks.
drool.gif
 
Nice looking ribs, you sure did a good job

Gary
 
Thanks guys! I really liked the sweet glaze vs bbq sauce just something a lil different I guess. I would like to try and get a stronger Apple flavor from the glaze maybe next time I'll try using a apple juice concentrate in it instead of cider.
 
I'm with timberjet, that color is awesome 

Gary
 
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