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Lexington Rub Help

post #1 of 5
Thread Starter 

I saw this clip from BBQ Pitmasters:

https://www.youtube.com/watch?v=-F5vkh8qTvc

 

A guy on there talks about his Lexington style rub recipe and it sounds amazing, so I want to try and make something similar. He lists the ingredients. Can anyone help me with some advise on what ratios of each ingredient to use? These are the ingredients he lists:

 

Salt

Pepper

Onion Powder

Garlic Powder

Cayenne

Chili Powder

Dry Mustard

Sugar

Cocoa Powder

 

I am also in search of a good vinegar based finishing sauce. So if anyone has a tried and true recipe, pass it on! Thanks!

post #2 of 5
Quote:
Originally Posted by jmardock View Post
 

I saw this clip from BBQ Pitmasters:

https://www.youtube.com/watch?v=-F5vkh8qTvc

 

A guy on there talks about his Lexington style rub recipe and it sounds amazing, so I want to try and make something similar. He lists the ingredients. Can anyone help me with some advise on what ratios of each ingredient to use? These are the ingredients he lists:

 

Salt  1/3rd cup

Pepper 1 T adjust to your heat level

Onion Powder 1 T

Garlic Powder 1 T

Cayenne 1 tsp adjust to your heat level

Chili Powder 1 T

Dry Mustard 1 T

Sugar  2 T 

Cocoa Powder ???

 

I am also in search of a good vinegar based finishing sauce. So if anyone has a tried and true recipe, pass it on! Thanks!

This is only my guess as to what I would start with. 

Happy smoken.

David

post #3 of 5

For the finishing sauce use the search bar. You will find a lot of good recipes.

Happy smoken.

David

post #4 of 5

Be sure and let us know how it turns out

 

Gary

post #5 of 5
Thread Starter 

Thanks guys. I'll give it a shot and let you know how it turns out.

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