PULLED PORK, RIBS & BEANS

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gary s

Gone but not forgotten. RIP
Original poster
OTBS Member
Jan 6, 2011
26,255
4,704
One of my Grandsons asked me a couple of weeks ago if I would cook him some ribs, pulled pork and beans. The weather has really been crappy, but yesterday decided to go for it today, Was supposed to be cold but that was it. So I had everything ready, got up at 5:00 to get started and it was cold with a heavy drizzle, fired up the smoker and got started

Pork Butts on sale $1.27 lb.




Rubbed down and waiting, That fillet knife is 38 years old



Sun coming up and drizzling 


Starting to brown up some bacon for the beans


A little onion chopped 


Onions and Jalapenos 


Everything getting yummy 



My BBQ sauce (last one) and seasoning


Butts after about 4 hours


Another Chimney of charcoal


Ribs, I thought I got 2 and 2 but I got 3 St. Louis ans one Baby Back




Ready to get started


Membrane pulled waiting on seasoning


Very light coat of Mustard and EVOO


Seasoned with my Rub


Everything on 


Butts after 6 hours


Beans after 5 hours


Secret Rib Sauce


New toy


Ribs after 3 hours ready to be wrapped




Ribs after being unwrapped , Pork Butts still trudging along


First butt was ready after 11 hours, second butt took 12 hours


Ribs, 3 hours, 1.25 hours and about another hour   a hair over 5 total



Sorry I didn't get more shots of all butts , in a hurry to get it all delivered.  Going to # 2

son and grandson who asked for it, some going to my other grandson's best friends house

the rest staying home. 



Ribs and pulled pork staying here



My plate, With my Wife's Tater Salad


Thank you for looking.   Started in the dark, finished in the dark
 
Thanks and Thanks

Gary
 
I'm hungry those slabs look awesome!!! The price on the butts:yahoo: great work!!!
 
Super nice thread Gary, that's a nice Grandpa to make your Grandson that meal.... Thumbs Up That all just looks awesome & had to be real tasty !

Hats off to the guy behind the smoke ! :biggrin:

:points1:

:2thumbs:
 
White tub came from Academy  They have the same tubs at Sam;s 2 packaged together

Thank you all for the complements

Thanks WHB for your point

Gary
 
Totally impressive. Grandpa's are oldies, but they got all the goodies!

Amazing thread my friend. Outstanding food, great pictures, and an excellent reason to smoke.

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Totally, the only improvement I could suggest would be squirt guns while the meat cooks. LOL Rockin Grandpa!
 
Well!  I had a few very nice store bought hotdogs last night.  They were made from a REAL meat like substance.  ABSOLUTELY LOVELY!  Only took me about 10 minutes to fry them.  
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PLEASE CAN YOU SEND ME A CARE PACKAGE??  Cold, wind and rain here the last several days!  No way to smoke anything!


NO! NO!  I'M FINE!  I CAN GET THROUGH THIS!  I won't fall apart.  LOVE the English winter.  I'll be fine.  Keep Smokin!

Danny
 
Nice smoke Gary......Thanks for the ride............
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I was doing one of those online genealogy searches and it seems that somehow, you are my grandpa, too. I'd like some beans, ribs and butts delivered to my house this coming weekend. Thanks in advance, Grandpa.
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Last edited:
OMG!!!
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Another Awesome load of Goodies produced at Gary's house!!!
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Everything looks Fantastic!!
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Such lucky Kids & Grandkids!!

And I'll take a plate just like yours, please!!
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Bear
 
Thanks again everybody for the great comments and appreciated points

gary
 
It was a miserable day yesterday, drizzled off and on most of the day, never got out of the 30's, But none the less the smoking went on.

I used Pecan for the smoke, The Boss said "I like pecan, its got just the right amount of smoky flavor"  She also said " Just use pecan from now on"

It was a big hit, The grandson who lives with us said the food we took over to his best friends house was devoured, on kid said " Man I wished my grandpa could cook like this" also said I don't really like potato salad but this stuff is gooood.

Other grandson, #2 son and daughter-in-lay said it was the best on yet (but they say that every time) 

While me and the Boss were eating last night, I said I've still got a turkey in the freezer, maybe i'll smoke it next week, she just gave me the look. I think I better give it a rest for a couple of weeks

Thanks again for the kind words, comments and points    I appreciate each and every one

Gary
 
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