- Nov 6, 2014
- 81
- 18
Just picked up a Master Forge Vertical Propane smoker for small smokes like chicken and turkey breasts. I burned it off for about an hour and tried it with chips in the box. My question is how do you quickly add chips without burning yourself on the box? The fit for the box is narrowly placed right under the water pan. Do you leave the lid on the box?
Sry for the newbie question
Sry for the newbie question
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