New MES 30 Gen1 and AMNPs

oldcanalsmoke · Dec 26, 2014

IMG_2114.JPG

oldcanalsmoke
Dec 26, 2014

I must have been extra good this year!!!

I will search for, but if anyone has readily available link to thread of proper AMNPS placement and vent placement, that would be great. I will also pick up soon the Maverick ET7 line of dual probe thermometer. Any help on proper placement of probe that does NOT go into meat would be appreciated.

Seasoning of the beast happens tomorrow.

Cant wait to smoke, and thanks in advance for the help!!

pc farmer · Dec 26, 2014

The AMNPS fits nice on the bars beside the burner.

I keep the vent wide open.

timstalltaletav · Dec 26, 2014

Here's a pic of how it fits.

20141224_155719.jpg

timstalltaletav
Dec 26, 2014

The advice about the vent above is spot on. Always run it wide open to keep good air circulation.

cajunrich · Dec 26, 2014

You read my mind just got the exact same setup. Pulled pork tomorrow.

docktoo · Dec 26, 2014

OldCanalSmoke said:
IMG_2114.JPG

oldcanalsmoke

Dec 26, 2014

I must have been extra good this year!!!

I will search for, but if anyone has readily available link to thread of proper AMNPS placement and vent placement, that would be great. I will also pick up soon the Maverick ET7 line of dual probe thermometer. Any help on proper placement of probe that does NOT go into meat would be appreciated.

Seasoning of the beast happens tomorrow.

Cant wait to smoke, and thanks in advance for the help!!

EEEyeeew! It looks Sooooo clean! LOL

jted · Dec 27, 2014

OldCanalSmoke said:
I must have been extra good this year!!!

I will search for, but if anyone has readily available link to thread of proper AMNPS placement and vent placement, that would be great. I will also pick up soon the Maverick ET7 line of dual probe thermometer. Any help on proper placement of probe that does NOT go into meat would be appreciated.

Seasoning of the beast happens tomorrow.

Cant wait to smoke, and thanks in advance for the help!!

Hi, Your probe placement is usually in the thickness part of the meat away from a bone. jted

jted · Dec 27, 2014

OldCanalSmoke said:
I must have been extra good this year!!!

I will search for, but if anyone has readily available link to thread of proper AMNPS placement and vent placement, that would be great. I will also pick up soon the Maverick ET7 line of dual probe thermometer. Any help on proper placement of probe that does NOT go into meat would be appreciated.

Seasoning of the beast happens tomorrow.

Cant wait to smoke, and thanks in advance for the help!!

Hi, Your probe placement is usually in the thickness part of the meat away from a bone. jted

daricksta · Dec 27, 2014

I'm with Docktoo. No way a MES is supposed to look that clean--and soon it won't be. With that MES 30 Gen 1, the AMNPS, and the advice from the guys here, you're all set for some great smoking, OldCanalSmoke.

oldcanalsmoke · Dec 28, 2014

Thanks for tips. All seasoned and ready to go. I noticed that when I dropped the chips from loader, the temp went up 25 deg. I have yet to purchase the Maverick, but I guess, when I dont use the AMNPS, ill bump the temp down before adding chips.

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New MES 30 Gen1 and AMNPs

oldcanalsmoke

Fire Starter

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pc farmer

Epic Pitmaster

timstalltaletav

Smoking Fanatic

20141224_155719.jpg

cajunrich

Newbie

docktoo

Smoke Blower

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jted

Smoking Fanatic

jted

Smoking Fanatic

daricksta

Master of the Pit

oldcanalsmoke

Fire Starter

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