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New guy

post #1 of 3
Thread Starter 
Hi and merry Christmas everyone. I love to smoke meat. I do a lot if pull pork. I have a ele smoker now. Use to have a homemade smoker. It was great. I smoke anytime I can. I live in Paris Ky. I like to smoke with cherry wood I'm looking to get on a team to see how thing work.
post #2 of 3

texas.gif  Good afternoon and welcome to the forum, from a windy and cold day here in East Texas. Lots of great people with tons of information on just about  everything.  

 

Gary

post #3 of 3

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

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