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Hey from Summerville, SC

post #1 of 4
Thread Starter 

Newly relocated to South Carolina from Florida.  Meat smoking is serious business in the Carolinas, so I'm stepping up my game.  Just semi-retired my vertical charcoal smoker for a 30" MES.  I have a small turkey lined up for Christmas day and a BB for the next.  I'm not a novice at smoking, but, judging by the amount of info available here on the forum, I have a lot to learn (and looking forward to it). 

post #2 of 4

texas.gif  Good afternoon and welcome to the forum, from another cloudy and cool day here in East Texas. Lots of great people with tons of information on just about  everything.  



post #3 of 4
Welcome from Louisiana. You will find a wealth of knowledge here from members who are happy to share it. Don't hesitate to ask questions and take advantage of the search bar.
post #4 of 4

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

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