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First run on the Masterbuilt

post #1 of 5
Thread Starter 

I did my first run/ first ever smoking on my mew Masterbuilt this weekend.  I did a rack of ribs with Famous Dave's rub (2-2-1 method) and some chicken thighs brined then injected with creole butter.  Smoked over some pecan wood.  I have to say I thought the chicken and ribs turned out great for my first time smoking and my wife loved the ribs she ate almost a half rack by herself and she really doesn't like ribs at all.   Here are a few pics, let me know what you think.

 

 

 

 

 

post #2 of 5

That looks great , Arlis... I'll have a bit of that too , please....

post #3 of 5
Thread Starter 

Thanks OldSchool.  I'll send some your way lol. 

post #4 of 5

Arlis that looks great, I just got me the MES 30 and am going to try chicken this weekend. 

 

A full smoker is a happy smoker

 

DS

post #5 of 5
Thread Starter 

Thanks driedstick.  I have to say I loved the chicken off mine, simple yet delicious.  Smoking is the only way to go.

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