Some Hot wings before the game

culpepersmoke

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Jan 16, 2010

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Split between Michigan and Texas

• Dec 14, 2014

• #1

Thought I'd do some wings before the game. I do mine a little different. 

First I mix up some flour, paprika, salt and red pepper. 

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• culpepersmoke
• Dec 14, 2014

I then cut up the wings, and coat them with a heavy coating of peanut oil

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• culpepersmoke
• Dec 14, 2014

Then I mix the flour mixture over the wings.

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• culpepersmoke
• Dec 14, 2014

Get the grill nice and hot

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• culpepersmoke
• Dec 14, 2014

Cook them hot and fast. With the peanut oil you need to keep an eye on them

Check the temps and pull them

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• culpepersmoke
• Dec 14, 2014

Coat them with wing sauce.

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• culpepersmoke
• Dec 14, 2014

Plate them up and enjoy the game. I like the flour mixture as it really holds the hots sauce.

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• culpepersmoke
• Dec 14, 2014

Thanks for looking. Enjoy

 

dirtsailor2003

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Bend Oregon

• Dec 14, 2014

• #2

Tasty looking wings, nice cook!

 

thoseguys26

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Aspen Valley

• Dec 15, 2014

• #3

Isn't it amazing how much better homemade wings are then the restaurants? Nice job.

 

driedstick

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• Dec 16, 2014

• #4

Them look really good - nice job

A full smoker is a happy smoker 

DS 

 

so ms smoker

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Gulfport, MS

• Dec 16, 2014

• #5

  Those wings look very  good!  Keep it up.

   Mike

 

BandCollector

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Mt. Lebanon, PA (South Hills of Pittsburgh)

• Dec 16, 2014

• #6

Nice technique...I think I will give your process a try...Thanks for sharing

John

 

inkjunkie

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• Dec 16, 2014

• #7

I know this is a subjective question....how "hot", spice wise, are they? They look very tasty...

 

culpepersmoke

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Jan 16, 2010

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Split between Michigan and Texas

• Dec 17, 2014

• #8

inkjunkie said:

I know this is a subjective question....how "hot", spice wise, are they? They look very tasty...

Click to expand...

Your correct I really not sure how to answer. For this cook I used Texas Pete buffalo sauce which for me needs a little help. That's why I toss some red pepper into the flour mixture. If I had to guess I'd say the Texas Pete sauce on its own is probably equal to say Buffalo wild wings medium.
Hope that helps.

 

sqwib

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Philadelphia

• Dec 17, 2014

• #9

Nice, love the presentation too!