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post #1 of 5
Thread Starter 

Hello from South East Tennessee, today is my first attempt at smoking. I have the Masterbuilt 30" digital. I have two racks of ribs that have been going now for about there hours, I am using the 3 2 1 method.  I now have them wrapped in foil and will be taking them out of the foil in a couple of hours for the last hour unwrapped. Wish me luck.

post #2 of 5
Welcome to your new addiction... we all have it (the addiction)... I would pull one out after 1.5 hrs and check it... sometimes if smokers running a little hot 2 hrs will be too long... look for pull back on the bones... should be about a half inch or so...
post #3 of 5

Good luck and welcome

post #4 of 5

texas.gif  Good evening and welcome to the forum, from a damp, overcast day in East Texas. Lots of great people with tons of information on just about  everything.



post #5 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

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