MES 30 and Mav temp issues

tropics

Epic Pitmaster

OTBS Member

★ Lifetime Premier ★

Jun 25, 2014

14,735

6,480

Attleboro,Ma

• Dec 7, 2014

• #21

Looks good waiting to see the money shot. Glad to see SMF come thru again

 

smokindontcb77

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Original poster

Thread starter

Nov 5, 2014

38

10

• Dec 7, 2014

• #22

image.jpg

• smokindontcb77
• Dec 7, 2014

Finished product.
They were good. My wife loved them.
I followed mike mills magic dust recipe and found them to be a little too spicy for ribs.
The meat came off the bone with a slight tug.
The sauce I did sweet baby rays with birch beer. I Thought it was pretty good but my wife wasn't a fan.
I'm bringing someone to my brother in law tonight for another opinion

 

themule69

Epic Pitmaster

Oct 7, 2012

12,884

350

live north of fort smith arkansas between alma and

• Dec 7, 2014

• #23

It looks very TASTY!

Happy smoken.

David

 

timberjet

Master of the Pit

Jan 29, 2010

3,549

165

Waitsburg Washington

• Dec 7, 2014

• #24

Glad they turned out after all. Now that you got your feet wet you can go into the next one with confidence! Just wondering if you have heard of jeff's rub and sauce recipes? I highly recommend the investment. You will never go back to baby rays again. Also much cheaper in the long run.

 

smokindontcb77

Fire Starter

Original poster

Thread starter

Nov 5, 2014

38

10

• Dec 8, 2014

• #25

I have considered Jeff's before..

What kind of sauce and rub is it?

 

timberjet

Master of the Pit

Jan 29, 2010

3,549

165

Waitsburg Washington

• Dec 8, 2014

• #26

The rub is all purpose and very flavorful, not too spicy and not too sweet but just right. A lot of us swear by it. The sauce is very very good as well you can read a ton of reviews on it here. http://www.smokingmeatforums.com/t/54373/jeffs-rub-and-sauce-recipes The best part is you get the newsletter, and the money goes to keep this great website going for all of us. 

 

Last edited: Dec 8, 2014