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Grills Marks On a Rec Tec

post #1 of 8
Thread Starter 

I don't understand how people complain about pellet grills not giving grill marks to a piece of meat. I do you use the searing grates and get perfection... My Rec Tec produces the best steak I ever made. NY Strips are my favorite

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post #2 of 8

Yup looks good to me.

post #3 of 8

Looks like Perfection from here, Tony!!!:drool

 

Which one's mine??looks_great.png

 

Bear

post #4 of 8
Agree 100% BigTrain...the Rec Tec @ 500* with the Grill Grates in makes a great searing machine. Do you leave you grease tray in when searing? I've found that it gets up to temp faster and sears better if I pull my grease tray out first and throw some foil in the bottom of the barrel to catch any drips.

Your steaks look mighty tasty!

Red
post #5 of 8
Thread Starter 
Quote:
Originally Posted by Bearcarver View Post
 

Looks like Perfection from here, Tony!!!:drool

 

Which one's mine??looks_great.png

 

Bear

Sorry buddy, Wifey already had hers and there was no way I was sharing... 

post #6 of 8
Thread Starter 
Quote:
Originally Posted by SeenRed View Post

Agree 100% BigTrain...the Rec Tec @ 500* with the Grill Grates in makes a great searing machine. Do you leave you grease tray in when searing? I've found that it gets up to temp faster and sears better if I pull my grease tray out first and throw some foil in the bottom of the barrel to catch any drips.

Your steaks look mighty tasty!

Red

No sir, I used the cooker as it is instructed to be used... Just using the normal stainless grates at 450

post #7 of 8

Now that's a perfect steak!

post #8 of 8

Looks great. I'm getting really hungry!

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