Patties leftover biscuits!!!
All the ingrediants ready for processing, (and something for the cook!)
try to roll out the dough thick in the middle and thin for the flaps
first layer is stuffing
next some green bean casserrole
of course a layer of smoked turkey
then top with gravy
fold the sides and brush with some eggwash
after baking for about 15 mins
heres one ready to eat
thanks for looking
Killer approved !!!