I'll do these 3-1-1 with honey, butter, and brown sugar during the foil stage. A final sauce for the last hour out.
Trimmed them up as the rub components assembled.
Built a fire a nice layer of lump and hickory.
Ready to go! Put these down at 2:45 eastern. Bills are winning!
Running at 220 see you in about 3 hours as I foil
Edited by Smokeymoake - 11/30/14 at 2:07pm