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How to Season the Chargrill on a Lang?

post #1 of 3
Thread Starter 

HI:

 

I got the smoker chamber all seasoned and ready to go on my Lang 60 Longneck with Chargrill, but how do I season the chargrill? Do I just coat the insides with oil, load the bottom up with coals, and let it burn for a while? Or is there something special that needs to be done?

 

Thanks in advance!

post #2 of 3

That should do it.

Happy smoken.

David

post #3 of 3
Thread Starter 

Thanks David!

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