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New to the forum, just got my first smoker

post #1 of 4
Thread Starter 
Here to say hello, I'm living in the Seattle area and have been BBQing since I was a kid. I just got a Charbroil vertical smoker. I've read up on some of the mods already and picked up a veg wok and am using an oven therm inside to be sure about my temps so far. I have ran two batches of wild caught Salmon threw it so far. I think it's a decent smoker for the price + mods and I'm sure I'll get plenty of use out of it! grilling_smilie.gif
post #2 of 4

Welcome to SMF use the search bar lots of great info and people sharing it.

post #3 of 4

texas.gif  Good evening and welcome to the forum, from another Cold day in East Texas. Lots of great people with tons of                    information on just about  everything 




post #4 of 4

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

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