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Casings

post #1 of 2
Thread Starter 
Everyone-
Looking to do my first bologna.
Going to smoke in smoker.
What is the best casing?
Fibrous or muslin? (Just options)
Do fibrous take smoke? (thinking they do).
As always, I appreciate everyone's opinions so thanks!

Berks county PA Dutch boy lol
post #2 of 2
Fibrous casings description...

http://www.butcher-packer.com/index.php?main_page=index&cPath=85_93
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