Originally Posted by BBQBrett
I have not done deviled eggs before but I was already thinking about that. I am going to try to do a practice run at them this weekend.
Here is the best method to get the perfect hard boiled egg. Place your eggs in cold water. Bring to a boil, reduce heat to a simmer and let cook for 5 minutes. Remove pan from heat, cover and let stand 25 minutes. Immerse eggs in ice water, peel.
Place eggs in smoker and cold smoke for 2-4 hours. Half the eggs, scoop out the yolk. Mix yolk with garlic, salt, pepper, cayenne or chipotle (optional), crumbled bacon, shredded cheddar, chives, Guldens spicy brown mustard. Spoon or pipe into egg halves. Garnish with paprika and more chives. There you have fully loaded smoked deviled eggs!Edited by dirtsailor2003 - 11/11/14 at 2:47pm