Hello gang,
First post here after being an avid reader for months. I recently bought a 40" Bluetooth MES from Sam's and am still breaking it in. Not too impressed with the Bluetooth as the range seems pretty weak and the app keeps trying to hook up connection if i am on the other side of the house. But love the MES itself. Geared up with an
AMNPS and have tried ribs, brisket and pork loin. YUM!
Looking at investing in a Maverick therm as well.
My comment is about cleanup. I have found that it is a breeze when I use simple apple vinegar and a Scrub Daddy (smiley face sponge) to clean the window/door and grates. Has anyone else used?