Good Day to All,
been on this project for a bit , due to family issues ended up passing all the shoulders on to a fellow smoker who had the time and now back and using new pork. this will be a 16-20 something smoke with the cooler temps. I have cherry dust in Todd's A'Mazing unit, hickory pellets, chips and lump in my Big Daddy alternating throughout the smoke we are at about the end, going to run them to 200-205 before pulling. pictures below (not the best) rain coming straight down then from the left or right.....welcome to Washington.
Tom
the start of wire central....
10 hrs in
12 hrs in
14-15 hrs in play. will update as this progresses. again sorry for the less than stellar pictures,,,,but with out pictures it did not happen even bad pictures
Tom
been on this project for a bit , due to family issues ended up passing all the shoulders on to a fellow smoker who had the time and now back and using new pork. this will be a 16-20 something smoke with the cooler temps. I have cherry dust in Todd's A'Mazing unit, hickory pellets, chips and lump in my Big Daddy alternating throughout the smoke we are at about the end, going to run them to 200-205 before pulling. pictures below (not the best) rain coming straight down then from the left or right.....welcome to Washington.
Tom
the start of wire central....
10 hrs in
12 hrs in
14-15 hrs in play. will update as this progresses. again sorry for the less than stellar pictures,,,,but with out pictures it did not happen even bad pictures
Tom