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First Fatty

post #1 of 2
Thread Starter 

First attempt at a fatty. Used 1 pound regular JD sausage mixed with 1 pound spicy. Inside is buffalo chicken, red onions, sweet peppers, and cheese. Just started it smoking a few minutes ago. Shooting for 250 for 3-4 hours. Here is the before pic:
post #2 of 2

It looks good so far. Nice weave.

Happy smoken.


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