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Hello from Alabama

post #1 of 5
Thread Starter 
Hi everyone. I'm not a rookie but I'm not a pro. I've never gotten better than second place at backyard events. I live in Gaylesville Alabama. I am currently using an Oklahoma. Joes smoker. I'll smoke anything at least once and maybe twice to make sure I really screwed it up:) I use Royal Oak charcoal and wild cherry for smoke. Though I will occasionally use apple, maple, hickory, and sassafras.
post #2 of 5

Welcome to the board! You'll find lots of information about methods, woods, recipes, etc. You can see what has worked for other people - or what failed.

post #3 of 5

texas.gif  Good evening and welcome to the forum, from a very nice and warm day in East Texas. Lots of great people with tons of                    information on just about  everything



post #4 of 5
Welcome, from a southern Ohio Wolf, to the best forum on the internet if you are looking to learn how to BBQ/smoke/brine/cure/inject. Well you get the picture if you can do it to to something you put on a plate to eat then someone here has probably done it. Use the search bar at the top of the page and you will be led to the answer to most every question you can think of. If you don't find the answer there then just post it and someone will chime in with there opinion on the subject.
Again Welcome!!
Keep Smokin!!!
post #5 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

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