Nothing fancy a couple racks of spare ribs. Pulled the membrane and trimmed the fat. Salt pepper garlic on one. Store bought savory spice pearl street plank rub on the other.
Set the Traeger to 225 with cherry pellets. Should be done in 5-6 hours. No foiling no mopping.
More later!
Smoke away!!!
Set the Traeger to 225 with cherry pellets. Should be done in 5-6 hours. No foiling no mopping.
More later!
Smoke away!!!