or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › Hello
New Posts  All Forums:Forum Nav:


post #1 of 4
Thread Starter 
Hello, all. New to the forum. I'm from Pennsylvania and new to smoking. I've been using a charcoal girl set up for indirect heat throughout the past 6 months and made some tasty food. I think it is time to get a real smoker and make a run at BBQ as a side business (do what you love, as they say). I've been looking at trailer models from Lang, Meadow Creek and Custom Pit. The more I read, the more I realize all I'm sure of is that I want a trailer with a smoker, warming box and grill. Any advice is welcomed and appreciated.
post #2 of 4

texas.gif  Good afternoon and welcome to the forum, from a sunny East Texas. Lots of great people with tons of information on just                      about  everything.




post #3 of 4

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

post #4 of 4

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › Hello