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The smokist!

post #1 of 5
Thread Starter 
Im new to the forum (but not to smoking meat) and I thought I would say hello! I have a vertical gas smoker that I modified and can put about 12 or so racks in when I want to do jerky and I have a char broil offset smoker that is in the middle of being modified. I'll post some pics when it's finished. You guys have a lot of great recipes that I'm lookin forward to trying!
post #2 of 5

Welcome from Canada, Smokist.


It is always nice to have an experienced smoker join the forums. I look forward to your posts!



post #3 of 5

texas.gif  Good afternoon and welcome to the forum, from a sunny and warm East Texas. Lots of great people with tons of information on just about  everything.





post #4 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

post #5 of 5

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

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