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Two PIzzas at once on the Akorn

post #1 of 10
Thread Starter 

The Akorn has a two-rack system.  A 15 inch stone was on the lower rack and a 13 inch stone on the upper rack.

The lady of the house wanted pizza.  One bacon, pepperoni and sausage.  The other was split, Canadian Bacon with Pineapple, the other half Pepperoni with Canadian Bacon.

 

post #2 of 10
Do you deliver?
post #3 of 10
Thread Starter 

California is a bit outside of my delivery area.  :icon_confused:

post #4 of 10
dang biggrin.gif
post #5 of 10
Great looking pies
post #6 of 10
Great looking pizza's! is the crust homemade?
post #7 of 10
Thread Starter 

yes, it is a basic recipe seen everywhere.  I recycle my cardboard rounds to make it easy to carry out to the grill.

post #8 of 10

Good looking pies.  At what temp were you running the Akorn?

post #9 of 10
Thread Starter 

As I recall, these pies were done at 450ish.  These pizzas were made back in September. 

post #10 of 10

Thanks for the comeback.  Thumbs Up

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