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Hello All Boonedawg from Akron/Bath Ohio!!!!

post #1 of 4
Thread Starter 

Just wanted to say hello, I've had the smoking bug for sometime, haven't really got serious, but I believe now is going to be the time.  Some the latest concoctions I've made.  Gorned goose and Goose pastrami in the smoker.  

 

I'm looking to expand my smoker/grill.  My lp gas grill just died so I have a great excuse to go get something new. 

 

I want to thank you all up front as I am a neophyte to much of this and appreciate the constructive criticisms for a newbie.

 

Thanks

BooneDawg

post #2 of 4

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

post #3 of 4
Hey

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

Gary
post #4 of 4

 

texas.gif  Good evening and welcome to the forum, from a beautiful and cool East Texas. Lots of great people with tons of information on just                        about  everything

 

 

                    Gary

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