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Hi from Frosty Ontario

post #1 of 3
Thread Starter 

Hi Everyone!


Bought my first smoker yesterday. 30 inch Masterbuilt Propane Smoker. Going to try it out for the first time tonight with some tenderloin, chicken, and veggies and hope for the best. If all goes to hell in a hand basket then I have a Chinese food take out menu attached to the fridge. 


It's a little cold outside and I don't trust the built in thermometer so I am attaching my probe from my igrill mini to one of the grates to keep track of the internal temp. I hope that its a good idea.


Wish me luck!!



post #2 of 3

texas.gif  Good evening and welcome to the forum, from East Texas. Lots of great people with tons of information on just about everything




post #3 of 3
Hey Chris

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

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