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Spatchcock turkey? - Page 2

post #21 of 23
I'm thinking you can fit a forty pounder in there!!
post #22 of 23
Thread Starter 
Also would like to note that when I did my chicken last weekend, had remove the diffuser plates. Otherwise it's like it just refuses to get above 250. So I Removed them and it stayed at a consistent 275/300. It's weird how different smokers kind of have their own personality.
post #23 of 23

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

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