Smoked a roast

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greyfox612

Newbie
Original poster
Aug 25, 2014
27
10
Brockway, PA
I smoked a roast over the weekend on the gas grill. It was just under 3 lbs, and I smoked it for about 4 1/2 hrs. Till I got an IT of about 150F. Just used a bunch of spices I had for a rub, a little of this and a little of that. It came out very nice. SLice beautifully and tasted great. Everyone loved it. I can honestly say I don't think I've ever had a beef roast that I could slice like that. They usually come out stringy, like when done in a crock pot. 

ANyways I want to try something a little bigger this weekend. Plus I ordered a Landsmann propane grill yesterday.
 
Sounds tasty but 
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.

Happy smoken.

David
 
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