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Labor Day pork butt w/QView

post #1 of 10
Thread Starter 
It's been a few months and I decided it was about time to smoke some meat. I'm working from home today so I put a 4lb pork butt on at 9am.

Rubbed down & ready to go.


2 hours in.


Smoker is going between 250 & 275 today. It's electric so it has a mind of its own. Think it should be at 203 around 4 or 5 but we shall see.
post #2 of 10

:popcorn Looks like your off to a good start.

Happy smoken.

David

post #3 of 10

Let's see...this was started yesterday? so, should be done by now...what's the verdict?

post #4 of 10

Pictures please . . .

 

worthless.gif

 

Sorry , we like to drool :drool.

 

Have fun and . . .

post #5 of 10
Thread Starter 
Quote:
Originally Posted by themule69 View Post

popcorn.gif  Looks like your off to a good start.
Happy smoken.
David

Quote:
Originally Posted by Chef Willie View Post

Let's see...this was started yesterday? so, should be done by now...what's the verdict?

Quote:
Originally Posted by oldschoolbbq View Post

Pictures please . . .

worthless.gif


Sorry , we like to drool drool.gif .

Have fun and . . .

Sorry for the delay guys. The app was acting up & wouldn't take my pics. 8 hours later...






Threw some random beans on too.. pretty tasty.

post #6 of 10

There ya go.....nice job, glad it all turned out for you.....Willie

post #7 of 10

Great , thanks for the look Thumbs Up

 

Looked like good eats ,

 

Have fun and . . .

post #8 of 10

Yum!  Looks like it turned out real tasty...nicely done TexGal!!

 

PDT_Armataz_01_37.gif

 

Red

post #9 of 10

Hey Texasgal,  great job, looks good enough to eat.!!!!

 

 

Gary S

post #10 of 10

Looks like it came out real well !!!!

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