Hello !

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

wishogsin

Newbie
Original poster
Aug 19, 2014
1
10
Western Wisconsinite just trying St Louis Style ribs for the first time this weekend, using a MES 30 stock set up.......poked around this site for a while and thought I would check in, and see what wisdom I could gleen.
 
Hello from a hot East Texas and welcome to the forum. Lots of great information and real good people here.   

Gary S
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky