16# Ribeye w/ q-View!

timberjet

Master of the Pit

Jan 29, 2010

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165

Waitsburg Washington

• Aug 16, 2014

• #21

MMMMMMMMMM..........drool...

 

joopster

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Original poster

Thread starter

Dec 30, 2013

807

59

Auburn, IN

• Aug 16, 2014

• #22

It was delicious!!!

 

joopster

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Dec 30, 2013

807

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Auburn, IN

• Aug 16, 2014

• #23

image.jpg

• joopster
• Aug 16, 2014

 

• 

Reactions: Bearcarver and welshrarebit

welshrarebit

Master of the Pit

Feb 20, 2014

1,708

106

Kona, Hawaii

• Aug 16, 2014

• #24

That looks perfect!

What was your flavor wood?

 

joopster

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Dec 30, 2013

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Auburn, IN

• Aug 17, 2014

• #25

Hickory and pecan

 

demosthenes9

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OTBS Member

Apr 2, 2013

1,438

142

Louisville, KY

• Aug 17, 2014

• #26

Man, the only thing wrong with that roast is that none of it ended up on my plate tonight.

Nice job on the smoke Joopster !!

 

Bearcarver

Gone but not forgotten RIP

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Sep 12, 2009

45,279

18,182

Macungie, PA

• Aug 17, 2014

• #27

Very Nice!!

Looks Perfect !!!

Bear

 

joopster

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Dec 30, 2013

807

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Auburn, IN

• Aug 17, 2014

• #28

image.jpg

• joopster
• Aug 17, 2014

 

dirtsailor2003

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Oct 4, 2012

21,947

4,224

Bend Oregon

• Aug 17, 2014

• #29

Tasty!

 

joopster

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Dec 30, 2013

807

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Auburn, IN

• Aug 18, 2014

• #30

I left the leftovers with the family we stayed with.  I still have the other half to do in the freezer.  I think I may get those two thick ribeyes out for a turn on the grill....