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sorry - duplicate post

post #1 of 2
Thread Starter 
I'm in Raleigh, NC. I'm relatively new to smoking. I was pretty handy with my trusty Weber until my wife and I decided to sell the house and buy a condo. Local fire-code outlaws any device with an open flame in condos. So, I had to get an electric grill or an electric smoker. I opted to go with the MES after reading that electric grills don't get hot enough.

So far, I've smoked some wings, a butt, mac & cheese, and, of course, some baby backs.
post #2 of 2

Hello and welcome to the forum, Great place to learn and share and a bunch of good people.


Gary S

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